Variety: Created by Prof. Luigi Manzoni between 1924 and 1930 by fertilizing Prosecco vine with the pollen of Cabernet Sauvignon.
Denomination: Veneto Indicazione Geografica Protetta. The...
Variety: 100% Merlot, vigorous vine. The wine is very full when produced from low yield
production (8000/9000 kg of grapes per hectare).
Denomination: Piave D.O.C., it is...
Variety: 100% Glera grapes, an indigenous variety grown on the hills of Conegliano and Valdobbiadene since the early 1800s; in 1969 the producers' wish was...
Variety: 100% Pinot Grigio. It comes from a bud mutation of Pinot Nero to which it is genetically linked.
Denomination: Venezia D.O.C. It is grown along...
Variety: Made from Glera grapes. The production zone is in Friuli Venezia Giulia and part of Veneto.
Winemaking: “White“: the must is immediately separated from the...
