LAGHIGLIONE

Technical card

Classification: Red IGP Puglia
Vintage: 2009
Grapes: 60%Primitivo – 40% Syrah
Production Area: North of Bari – Contrada Schinosa – Trani, at an altitude of 70 meters.
Vineyard information: espalier (4.500 vines / ha).
Time of Harvest: First half of September.
Wine: The maceration and fermentation begin at a low temperature.In the first days of maceration, a daily delestage is perfomed. The tapping take place after about 15 days.
Ageing: After a few months in glass-lined concrete vats, the wine matures for a further 12-18 months in Rovere oak barrels. Successive refinement after bottling before release.
Color: Deep ruby red with sligth violet hues.
Bouquet: Very intense and persistent.Ripe fruit with hints of pomegranate jam.Spices such as cinnamon and clove. Delicious and chaming in its blend of fruit and spices.
Palate: A soft, elegant, full-bodyed wine with remarcable personality. The finish delivers long-tasting and wide range of sensations.
Suitable for: A versatile wine that loves spicy food and strong.The perfect wine to accompay red meat roasts and aged cheeses.
Serving temperature: 18° C.
Analytical Data:
Alcohol 13,35% Vol
Total or dry extract 32,00 g/l
Acidity 5,10 g/l
Volatile acidity 0,42 g/l
Residual sugar 2,6 g/l
Sulphur dioxide 85 mg/l